Keto Macadamia Butter Cookies. These Keto Macadamia Cookies are an easy snack to make in bulk. Keep them on hand with your morning coffee or when on the run. This is an alternate version to our Keto Peanut Butter Cookies with a delicious taste all of its own.
Similar in texture to homemade Nutella, this updated. Best of all, with low carb and keto cookies, we NEED sources of fat to replace the carbs in traditional baked goods. Between the almond flour, macadamia nuts, and grass-fed butter, these cookies are chock-full of nutty, buttery goodness! You can cook Keto Macadamia Butter Cookies using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Keto Macadamia Butter Cookies
- You need 1.5 C of homemade or purchased Macadamia Butter.
- Prepare 1/3 C of Ground Almond Flour.
- Prepare to taste of Substitute sugar (Stevia liquid, xylitol, erythritol).
- It's 2 L of Eggs.
- Prepare 1 tsp of vanilla extract.
- You need 1 tsp of cinnamon.
These cookies are a low-carb treat but also provide some serious health benefits. Both macadamia nuts and cocoa are high in antioxidants and This cookie dough is easy to work with but don't be surprised if the dough is a bit thicker than you expect. That's what helps make the cookies chewy. INGREDIENTS Macadamia Nuts, Almonds, Coconut Butter, Pink Himalayan Salt.
Keto Macadamia Butter Cookies step by step
- Preheat oven to 320 F°.
- Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren't necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case - there really isn't any variation, so proceed to just dump it all in and mix!).
- Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool..
- Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!.
VEGAN NO ADDED SUGAR PALEO & KETO CERTIFIED NO PALM OIL NON-GMO. Macadamia Butter Cookies with Dried Cranberries. We love these thick, satisfying cookies as humble as peanut butter cookies but not as crumbly. Dried cranberries provide a slightly tart counterpoint to the macadamia nuts' richness. This post may contain affiliate links.