Recipe: Delicious Slow cooker cream corn

Slow cooker cream corn. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste. It does not get easier than that!

It's got corn cooked in a creamy sauce, which is great on its own. In the slow cooker, with its closed environment (read: no evaporation) and the long cooking time, getting the sauce to thicken properly can be tricky. Cream cheese is more than just insurance for a creamy sauce, though — creamed corn made with cream cheese is, if possible, even more delicious. You can cook Slow cooker cream corn using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Slow cooker cream corn

1. You need 5 (15 ounce) of cans corn kernels, drained.
2. It's 8 slices of cooked and chopped bacon.
3. It's 1 c. of milk.
4. You need 1 tbsp. of sugar.
5. Prepare of kosher salt.
6. Prepare of Freshly ground black pepper.
7. You need block of cream cheese, quartered.
8. Prepare 1 stick of butter, cut into tablespoons.
9. You need of Sliced green onions, for garnish.

Slow-cooker creamed corn is one less thing you have to actually cook on Thanksgiving. This recipe is genius because it literally allows you to fry up some bacon and then dump it into your slow cooker along with canned corn, milk, butter, cream cheese, and a pinch of sugar. Last year when we hosted our first-ever Thanksgiving dinner for all of our friends here in Barcelona. Bacon creamed corn: Saute four slices of bacon and add them, plus the drippings, to the slow cooker.

Slow cooker cream corn step by step

1. In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter..
2. Cover and cook on high for 2 hours, stirring well after 1 hour..
3. Garnish with remaining 1/4 of the bacon and green onions and serve..

Stir well to combine before cooking. Mix well into the slow cooker to combine. Best Ever Slow Cooker Creamed Corn recipe doesn't get much easier. Every time we take this super rich corn to a holiday potluck or work party, we leave with an empty slow cooker. It's decadent, homey and so worth the splurge.