Easiest Way to Cook Delicious Ground Beef and Potatoes

Ground Beef and Potatoes. A family favorite ground beef recipe that is easy, cheesy, and so satisfying for dinner! This is the time of year I love most food wise. This ground beef and potatoes skillet is a really flexible recipe that's begging for you to make it your own.

Ground Beef and Potatoes A family recipe of ground beef and potatoes layered with mushroom soup and onion, and topped with Cheddar cheese. Repeat with the remaining potatoes, soup mixture and ground beef. Sprinkle the cheese over the mixture. You can cook Ground Beef and Potatoes using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Ground Beef and Potatoes

  1. Prepare 2/3 pound of black Angus ground beef.
  2. Prepare 1-1/4 pound of Yukon gold potatoes.
  3. It's 1-3/4 cup of buttermilk.
  4. You need 1/4 cup of parsley flakes.
  5. You need 1/4 cup of diced onion.
  6. It's 1 teaspoon of salt.
  7. It's 1 teaspoon of ground black pepper.
  8. Prepare 2 tablespoons of all purpose flour.
  9. It's 1 teaspoon of granulated garlic powder.

Easy Ground Beef and Potatoes Skillet is a delicious yet simple meal made from staple pantry ingredients. This cheesy homemade dinner is quick enough for a weeknight meal and packed full of amazing flavors your family will request time and time again. Discover a new keeper with our Ground Beef and Potatoes Dinner. Brown the ground beef over medium heat, and be sure to drain the fat.

Ground Beef and Potatoes step by step

  1. Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley..
  2. Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit..
  3. Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!.

Combine the cream of mushroom soup, onion, milk, salt & pepper, in a mixing bowl. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle beef and corn over potatoes. Place potatoes and water in a microwave-safe bowl. This bacon cheddar ground beef and potatoes skillet layers thinly sliced potatoes with seasoned ground beef and is baked potatoes au gratin style.

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