Curry Chickpea With Leeks (Vegan). EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet This easy, flavorful coconut chickpea curry is ready in no time and packed with flavor! Now with a recipe video, above the curry recipe below!
Ridiculously tasty and nutritious - just look at all that protein! But nothing is going to block out this vegan chickpea curry. Growing up in nineties and naughties Britain, curry was (and still is) an insanely popular dish. You can cook Curry Chickpea With Leeks (Vegan) using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Curry Chickpea With Leeks (Vegan)
- You need 1 can of chickpea.
- It's 4 tbsp of curry powder.
- It's 1 of onion.
- It's 20 of small cherry tomato.
- You need 2 tbsp of light soy sauce.
- You need 1 tsp of salt.
- You need 10 ml of water.
- Prepare 1 cups of leeks.
Chickpea curry, one of my all-time favorite chickpea recipes. I've never been to India myself, but I've tried authentic Indian cuisine in my trips to South East Asia (I'm in Kuala. Vegan chickpea curry with eggplant and coconut. The recipe is vegan, gluten-free A hit with the family.
Curry Chickpea With Leeks (Vegan) instructions
- With oil pan Fry the onion, leeks, tomato for 5 minutes.
- Add in the can of chickpea with its water and mix well.
- Add in the curry powder and stir fry then add in water mix well, add salt and light soy sauce then mix for another 2 minutes.
- Off heat and enjoy.
I added peas and a few shakes of Gram Masala. We're vegans with celiac disease so finding easy, nutritious and delicious. Vegan coconut chickpea curry is one of those dishes that holds a special place in my heart. A can of chickpeas, some rich coconut I used to make vegan coconut chickpea curry recipes regularly when we were newly married. I'd whip them together with veggies we happened to have on.