Crockpot Dressing. This crockpot dressing is made with equal parts cornbread and toasted bread cubes, which provides a nice mix of sweet cornbread and tasty goodness from bread. Condensed soup makes the cornbread incredibly moist and the soup adds extra flavor. Use cream of chicken soup or a combination of cream of chicken and cream of celery.
Put it in the crock pot and forget it. Crock Pot Stuffing takes my favorite classic stuffing recipe and turns it into an easy make ahead side dish. This stuffing is perfect to serve along side turkey dinner! You can cook Crockpot Dressing using 3 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crockpot Dressing
- You need 2 boxes of your favorite dressing.
- It's 2 cups of chicken stock.
- Prepare 1 can of cream of mushroom soup.
Once I started cooking my stuffing in my slow cooker, it's the only way I make it now! Place chicken in a pot with water to cover, and bring to a boil over medium heat. In a small nonstick skillet over medium heat, cook onion and celery in butter until tender. In a large bowl, combine the bread cubes, salt, poultry seasoning, sage and pepper.
Crockpot Dressing step by step
- Spray crockpot with non-stick spray.
- Add all ingredients mix.
- This does not take long to cook at all, on high my crockpot had it done in 30- 45 mins ( this was done in my big crockpot because my smaller one was being used, this can be done in a 4 qt. For a more wet Sticky dressing add more chicken stock 1/2 cup, or so. Can Substitute cream of Mushroom for cream of celery or cream of chicken.
In a large skillet, heat oil over medium-high heat; saute celery and onion until tender. Place stuffing cubes, celery mixture and seasonings in a large bowl; toss to combine. Free up some oven space this Thanksgiving and make a classic cornbread dressing in your slow cooker. On Thanksgiving morning, simply mix your ingredients, put them in the slow cooker, and let it do the work for you. You could also make it a day ahead and simply reheat on low in the slow cooker, or even freeze it further in advance.