Tomato Fried Rice 番茄炒饭. How to make a Chinese red-cooked tomato beef soup? 驱散湿气的暖胃汤锅，番茄牛腩带来的味觉盛宴 This dish is one of the most popular home-cooked Chinese dishes but it's not one that's often found at restaurants. That's because it's so simple that.
Because of the simplicity of preparation, it is popular in student canteens. Tomato shrimp stir fry is a classic homestyle Chinese dish that requires minimal effort and delivers the freshest taste. I sometimes stir fry the tomatoes with tofu or beef. You can cook Tomato Fried Rice 番茄炒饭 using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tomato Fried Rice 番茄炒饭
- You need 1 bowls of Rice.
- You need 1 of Eggs.
- Prepare 1/2 of Tomato.
- It's of Spring Onion.
- Prepare Pinch of Salt.
- Prepare Pinch of Sugar.
You won't find this dish in Chinese restaurants often, but it's definitely a staple dish served with rice at home. If you are just starting to learn how to cook in a wok, this is a great recipe for a beginner. Fried Green Pepper & Meat with Rice 青椒肉丝盖饭. If you've had it, you know why you'd want to make it again and again.
Tomato Fried Rice 番茄炒饭 step by step
- Tomato cut into cubes, add in 2tbsp vegetable oil into hot wok Stir-fried tomato.
- Then add in rice Stir-fried together with tomato, follow by salt & sugar to tasted. Lastly pour an eggs continue Stir-fried (ensure the rice is not moist) then ready to be served..
If you haven't had it, it may not sound like much. I would just whip up this Chinese tomato egg stir-fry in just ten minutes, throw some leftover rice in the microwave, and have at it. Tomato egg fried rice is a simple side dish and a great way to use fresh off the vine ripe tomatoes. Follow these steps to make this great dish. The tomatoes lend a robust flavor to a quick and easy side dish, while the rice provides needed amino acids and complex carbohydrates.