Easiest Way to Make Yummy Cheesy ham & and veggie potato casserole

Cheesy ham & and veggie potato casserole. In a medium saucepan, melt butter. In a Dutch oven, cook the bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain.

Our Cheesy Ham Party Squares are simple enough for your next get-together and fancy enough for a special occasion, like New Year's Eve! No matter when you decide to serve these, they're sure to have everyone saying, "OOH IT'S SO GOOD!!"™ Made with cubed ham, fresh corn, and flavorful thyme, this dish is Mornings are much better with a hearty, savory breakfast casserole like this cheesy grits bake. Made with cubed ham, fresh corn, and flavorful thyme, this impressive dish is an easier twist on a soufflé—but will make every family member happy. You can have Cheesy ham & and veggie potato casserole using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cheesy ham & and veggie potato casserole

1. Prepare 1 box of scalloped potatoes+ingredients called for on the box.
2. Prepare 2 cups of cubed ham.
3. It's 1/2 cup of shredded mozzarella cheese.
4. Prepare 1/2 cup of milk or cream.
5. It's 1/2 cup of diced mushroom and purple onion.
6. Prepare 1 cup of peas.
7. You need 1/4 teaspoon of pepper, soul seasoning and Mrs dash original.
8. You need 1/2 teaspoon of minced garlic.
9. It's of Top with Parmesan cheese.

Saute onion and cubed ham in butter in a large saucepan over medium-high heat until onions are translucent. Stir in cheese sauce, fire-roasted peppers, and chipotle pepper and reduce heat to medium-low. Cook, stirring occasionally, until sauce is heated through. Add about half of the shredded cheddar and stir until melted.

Cheesy ham & and veggie potato casserole step by step

1. Heat oven to 450. Mix ingredients called for on package of potatoes and potatoes together in a lightly greased 13x9 glass baking dish..
2. Dice onion and mushroom and mix in plus, spices, milk, shredded cheese, ham and peas. Top with Parmesan cheese and bake uncovered 25 minutes..

In a saucepan, bring potatoes and water to a boil. In a bowl, combine the cubed cheese, ham, soup, butter, onion and pepper. In a bowl, combine mashed potatoes and sour cream. Arrange cheese slices over top of potato mixture; sprinkle with bacon. In a saucepan over medium heat, toast flour until golden.