Crockpot Meatballs. BBQ Grape Jelly Meatballs made in the crock pot. Crockpot Meatballs are an effortless way to prepare tender and delicious meatballs! No need to pre brown these meatballs, they cook perfectly tender and juicy right in the slow cooker.
Crockpot meatballs are no frills but all thrills—for your taste buds. These Crockpot Meatballs are full of so much flavor, and perfect for parties. Although many meatball varieties are baked or fried, putting them in the slow cooker will ensure they are tender and flavorful. You can have Crockpot Meatballs using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Crockpot Meatballs
- It's 1 lb of frozen meatballs.
- You need 3/4 of Grape Jelly.
- Prepare 12 oz of Chili Sauce.
- Prepare 1 Tbsp of Worcestershire Sauce.
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Crockpot Meatballs step by step
- Place frozen meatballs inside crockpot..
- Add grape jelly, chili sauce, and worcestershire sauce to crockpot..
- Cook on high for 3 hours or low for 5 hours..
If using the Instant Pot, remove all the browned. This crockpot BBQ meatballs is a perfect appetizer recipe. It is an easy to prepare dish that your For those of us who are trying to cook simple, crockpot BBQ meatballs should be one of your go-to. Crock Pot meatballs made with just grape jelly and BBQ sauce? This crockpot meatballs recipe is what you want in those moments!