Shredded Chicken 🐔 Smashed Potatoes 🥔. chicken, potatoes, sauce, cooking oil, garlic. Crockpot Mashed PotatoesShow Me The Yummy. Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way Made these tonight with our BBQ Chicken Strips.
Crispy Garlic Butter Parmesan Smashed Potatoes are the most delicious side dish! If you've never tried smashed potatoes before, you have to try them at least once. Then it's a guarantee they'll be making a regular appearance at house! You can have Shredded Chicken 🐔 Smashed Potatoes 🥔 using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of Shredded Chicken 🐔 Smashed Potatoes 🥔
- Prepare 1-1 pound of bag baby red potatoes(whole, do not peel).
- You need of Salt for boiling water.
- You need of Olive oil cooking spray.
- Prepare of Large bottom round cup OR large spoon.
- Prepare of Sprinkle Black Pepper.
- Prepare of Sprinkle Crushed Red Pepper.
- Prepare of Shredded chicken.
- You need of Sharp cheddar cheese.
- You need of Sour cream.
- You need of Salsa, your favorite!.
On chilly days, I crave this yummy chicken, potatoes and gravy. Share it with the family, or take it to potlucks and watch it disappear. Arrange chicken skin side up on baking sheet among potatoes. Using a large spoon, lightly smash potatoes.
Shredded Chicken 🐔 Smashed Potatoes 🥔 step by step
- In a large pot boil some water, remember to add salt to your water!!.
- Boil your baby red potatoes for about 20 minutes, or until potatoes are very tender but not falling apart.......
- Drain potatoes........
- Place cooked potatoes onto a large baking sheet that has been sprayed with olive oil cooking spray.......
- Here’s the fun part !!! Smash your potatoes with your large cup OR spoon.......
- Lightly spray tops of smashed potatoes with olive oil cooking spray.......
- Now sprinkle all over potatoes your black pepper and crushed red pepper.......
- Place several pieces of your shredded chicken all over potatoes........
- Now sprinkle your sharp cheddar cheese all over potatoes.......
- Bake, uncovered, in a preheated 450 degree oven for 10 minutes.......
- Serve topped with sour cream and some salsa and enjoy 😉!!!.
Creamy smashed potatoes provide the perfect balance. The creamy mellow potatoes were a spot on backdrop to the intense flavor of the blackened seasoning. And to lighten it up a bit, I threw in a crisp and refreshing green salad on the side. These mouthwatering smashed potatoes are tossed in a garlic butter mixture and baked until golden and crispy. My Favorite Smashed Potatoes Are Inspired by Garlic Bread.